Lamb Chops Fresh (Ontario) – Lb
$9.99Ontario Fresh Lamb Chops are tender, easy to cook, and evenly textured. Typically 3 – 4 chops per Lb
Lamb Keema (per Lb)
Lamb Keema is a tender, easy to cook, and evenly textured.
Lamb Leg Fresh (Ontario)- Per Lb
$11.99Lamb Leg is an Extra source of high quality protein. For Whole Leg, order minimum 8Lb mention “whole leg” in instruction box bellow. The product is sold as gross weight (like in store). The actual weight of the meat delivered would vary after cleaning and extra fat removal.
Lamb Neck Frozen- per lb
Frozen lamb neck is a flavorful and versatile cut, ideal for slow cooking methods like braising, stewing, and making flavorful soups or stews. It’s known for its rich, deep flavor and tender texture when cooked properly, often requiring longer cooking times to break down the connective tissue.
Lamb Paya Burnt per lb
$2.99Approx 3 Paya Per LB. Paya Burnt is a traditional dish made from trotters, also known as paya, that have been slow-cooked until tender and flavorful. The process of “burnt” refers to the slow simmering of the trotters with aromatic spices and herbs until the broth thickens and develops a rich, deep flavor.
Lamb Paya Without Skin (Gujrati)- Lb.
$6.79Lamb Paya Without Skin (Gujrati)- Lb. 1LB is approx 3-4 payas. Only Lamb Paya available.
Lamb Ribs – (Per Lb)
$7.99Just ribs of Lamb without back bone. Flavorful, fresh and 100% Halal.